close

Skin chicken pieces & boil for 15 min
Remove from water & 
put in casserol dish

Heat together--- 
1/4 cup butter
1/4 cup brown sugar
1 clove crushed garlic
1 tsp vinegar
3/4 cup katchup
2-3 tsp curry powder
1 tsp salt
1/4 tsp pepper

• you can add about 1/2 cup of chicken broth (we use H2O we boiled it in) 
• Pour sause over chicken & bake at 350' for 45 min to 1hr untill done

* we always double sauce so there is lots of it.



arrow
arrow
    全站熱搜

    FanfanWilson 發表在 痞客邦 留言(0) 人氣()

    E-mail轉寄